The Häagen-Dazs Way
Häagen-Dazs have been making ice cream like no other since 1960. Our founder, Reuben Mattus’ vision was to make the most extraordinary ice cream the world has ever tasted, a spoonful of luxury to escape the everyday. And to get there he only used the highest quality, carefully selected ingredients. As Reuben said, ‘If you’re like everyone else, you’re lost’. So we make an ice cream like no other – the best that best can be.
Dedicated To Great Ice Cream
Extraordinary Ice Cream Deserves Extraordinary Shops
Häagen-Dazs was born in one extraordinary kitchen – Reuben’s. Now, we bring you over 800 extraordinary shops inspired by that very space. All over the world, you can indulge in 24 flavours in a setting as extraordinary as the ice cream itself (almost). But what makes our shops extra tempting is the unique selection of seasonal specials and over 20 enticing ice cream creations and drinks. You won’t find them anywhere else.
Serving extraordinary scoops since 1976.
Devoted To The Highest Standards
Extraordinary is What We Leave Out, too
Just bring a spoon (we’ll bring the ice cream). We’ve removed plastic spoons from our mini-cup multipacks. We know single-use plastic is damaging the environment. That’s why our mini-cup multipacks no longer include plastic spoons. Removing spoons from every multipack will save 126 tons of plastic every year. This is an ongoing process, and we’re working hard to reduce the environmental impact of our ice cream even further. We’re aiming to make our packaging 100% recyclable by 2025, this means 1700 tons less to the environment annually on a global scale. So next time you grab some mini-cups to take home or enjoy with friends, we ask that you provide the spoon. And since diving in with a metal spoon is officially the best way to enjoy Häagen-Dazs (there’s a scientific reason - it cools down to match the ice cream), finding an alternative to plastic should make the experience even more extraordinary.